Menu
Definition:
High-level terms
Restaurant
Definition:
Catering establishment available to all consumers, with full waiting service, offering a wide assortment of meals and beverages, served to consumers according to the menu.
This establishment meets basic and sophisticated consumer needs, while providing recreation and entertainment.
High-level terms
Contact person on methodology:
GUS – Departament Handlu i Usług
e-mail:
GUS – Departament Handlu i Usług
e-mail: